Winning tip: When Jesus fixed my Jeep, Chile

Our all-girls group’s plans to celebrate New Year’s Eve while camping and stargazing in Chile’s eerie Atacama Desert almost went wrong. Thanks to Jesus, it all worked out. Our tight budget led us to rent a Jeep from a backstreet car-hire firm in San Pedro. Result – a breakdown in the middle of nowhere. Fortunately, a friendly group of locals led by the aptly named Jesus, who had some mechanical knowledge, were also heading out to the desert and stopped to help us. Result: a shared trip, wine, food, campfires and songs in English and Spanish under the mystical Atacama skies to see out and welcome in the year in a stunning setting and with great company.
Yasmin Cox

Cold night with hot music, New Orleans

One New Year’s Eve in the early 2000s, my partner and I were housesitting a friend’s shack in New Orleans. The temperature had plunged to -5C, remarkable for Nola. Totally unprepared for this unusual cold, we put on our onesie long johns and walked to Mid-City Lanes Rock‘n’Bowl. We rented a lane, ordered po’ boys (a Louisiana sandwich) and beers, bowled, and wandered downstairs to hear legendary local singer and guitarist Snooks Eaglin (sadly no longer with us). Around 10pm, the Iguanas came onstage and the bowling lanes were overrun with revellers juggling food, drinks and kids while dancing to the Latin-tinged R&B groove music. New Year’s Eve, but just a normal night a Noo Or-lins.
Donna J Hall

Out with the old, Bologna

To see in 2019 we went to beautiful Bologna where there is a traditional burning of a huge effigy of a man – known as the vecchione (the old one) – in the square at midnight. This symbolises the discarding of all the bad things that happened in the old year and the welcoming in of the new. The night starts with dancing and music where people of all ages drink and enjoy life. As the clock struck 12 we hugged and the flames engulfed the wooden figure as confetti fell from the sky and balloons bounced over the crowd.
Louisa Guise

A Méri old evening, France

In Méribel for New Year’s Eve, a couple from our chalet invites us to the local bar. We are a mixed bunch; some of us in snow boots, some dressed very fashionably. The champagne flows, glasses are raised, then raised again as the mellow sounds of a saxophonist flood the room. The fire crackles, while outside the crescent moon hangs amid twinkling stars; this is paradise. Later, we head to the village square where vin chaud is served by chalet staff as we watch expert skiers descend carrying lanterns while fireworks burst above them. The hour is upon us as we gather around a tree and welcome in the new year. Perfect.
Jean Broad

Wine and jive, Cape Town

A sunset picnic on Table Mountain, washed down with silky-smooth Stellenbosch wines, was a great way to celebrate New Year’s Eve in Cape Town at the dawn of the new millennium. As the clock ticked towards midnight, I took the cable car down to the V&A Waterfront, looking down as the mountain tops of the 12 Apostles cast their dramatic shadows over the brooding Atlantic Ocean. An all-night open-air disco carried on the fun, welcoming in the new year for a crowd of all ages and races, with the then 81-year-old Nelson Mandela appearing on the big screen from his nearby home, jiving away, to join in the celebrations.
Gonca Cox

Salsa, sea lions and sculptures in San Diego

The welcome sunshine was not just a bonus for me, but also for the sea lions who were basking on the jetty. The Balloon Parade was a party open to everyone, and it was a friendly family atmosphere along with plenty of salsa moves. At sunset, stunning stone sculptures were silhouetted against the skyline. Standing on the boardwalk in Seaport Village was the perfect viewpoint for the midnight fireworks and their sparkling reflections in the sea. A great way to see in the new year – and all for free.
Vanessa Wright

I found Paradise, Ethiopia

One year I spent 31 December at Paradise Lodge, overlooking Ethiopia’s Lake Chamo in the south-west of the country, where the individual tukuls (round huts) could be described as primitive or charmingly rustic, depending on your take. At the gala dinner we ate berbere-spiced wats (stews) and injera, a flatbread that reminded me of foam rubber in looks and taste. The music ranged from Amy Winehouse to traditional Ethiopian tunes, and a group of Indian visitors proved funky dancers whatever the beat. Midnight arrived, along with a huge cake, poppers, streamers and more dance music. The international partying continued until the early hours when I returned to what seemed like a palatial room.
Helen Jackson